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Manager Leila Bakery 6041 Oram St., Dallas, TX 75206

  • View distance View distance
  • job shifts Any schedule considered
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed

Job Description

At Naturally Curly Cook, we not only work to produce delicious products, but also focus on creating a challenging and rewarding work environment which provides opportunities for personal and professional growth.


We are looking for the right personality to serve as manager of our market operations, as well as play the role of baker and pastry specialist. This position is a challenging role and requires dedication to the craft of baking, strong attention to detail, a high level of persistence, and enthusiasm for working as part of a team.


As manager of our farmers market operations, you'll be responsible for overseeing operations of all markets we participate in, as well as helping us grow into more markets. You should prioritize outstanding guest service and will be responsible for sourcing, hiring and developing team members. You'll be expected to provide a safe work environment and ensure all standards and procedures are followed.

Responsibilities

  • Manage all products and day-to-day operations within budget
  • Identify customer needs and respond proactively
  • Attract, recruit, and train staff
  • Purchase goods and make improvements
  • Report sales results and productivity to management
  • Comply with all health and safety regulations

About this location

6041 Oram St. Dallas, TX 75206
Directions

About Leila Bakery

Naturally Curly Cook is opening a bakery in February called Leila Bakery and Cafe. We are a fast-growing specialty bakery and food service provider specializing in quiche, kolache, and fine foods from locally sourced ingredients. We make everything from scratch in our kitchen- including the flakiest crust you’ve ever tasted!- and sell to coffee shops, farmers markets, and restaurants throughout Dallas. We are dedicated to producing perfect pastries every day and are always developing new flavor profiles.
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