Manager OnePack Hospitality Group 609 Metairie Road, NEW ORLEANS, LA 70005

Job Description

As restaurant manager, you'll be assigned to one of our many successful polished casual concepts and responsible for overseeing daily operations of the restaurant. We operate restaurants in the CBD, warehouse district, uptown, and even Baton Rouge.

You should prioritize outstanding guest service and will be responsible for sourcing, hiring and developing team members. You'll be expected to provide a safe work environment and ensure all standards and procedures are followed.

Responsibilities

• Manage all products and day-to-day operations within budget
• Identify customer needs and respond proactively
• Attract, recruit, and train staff
• Purchase goods and make improvements
• Report sales results and productivity to management
• Comply with all health and safety regulations