Manager O'Shucks Seafood and Grill 111 Boardwalk place w, Madeira Beach, FL 33708
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As manager, you'll be responsible for overseeing daily operations of the restaurant. You should prioritize outstanding guest service and will be responsible for sourcing, hiring and developing team members. You'll be expected to provide a safe work environment and ensure all standards and procedures are followed.
Responsibilities
- Manage all products and day-to-day operations within budget
- Identify customer needs and respond proactively
- Attract, recruit, and train staff
- Purchase goods and make improvements
- Report sales results and productivity to management
- Comply with all health and safety regulations
About this location
About O'Shucks Seafood and Grill
New restaurant on John's Pass set to open next week.
Looking for experienced kitchen manager and manager assistant.
Kitchen manager responsibilities include open and closing of restaurant, comfortable with talking to guests front of house and handling high stress situations.
Kitchen Manager will require seafood preparation skills, fry station, grill, prep, knowledge in expediting food and supervising kitchen.
Kitchen manager will need to be comfortable with food ordering and stocking.
Looking for experienced kitchen manager and manager assistant.
Kitchen manager responsibilities include open and closing of restaurant, comfortable with talking to guests front of house and handling high stress situations.
Kitchen Manager will require seafood preparation skills, fry station, grill, prep, knowledge in expediting food and supervising kitchen.
Kitchen manager will need to be comfortable with food ordering and stocking.
