Manager Paneterie 205 Clematis St, West Palm Beach, FL 33401
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As manager, you'll be responsible for overseeing daily operations of the restaurant. You should prioritize outstanding guest service and will be responsible for sourcing, hiring and developing team members. You'll be expected to provide a safe work environment and ensure all standards and procedures are followed.
About this location
About Paneterie
Hélène Cazemajou is a 10 years experienced pastry chef. She did some of her classes at l'Arpège restaurant in Paris then left France to work at the Ritz Carlton of Orlando after a year as a J-1 Visa she went back to France where she start working at the Plaza-Athénée where she learned from the bests and also with Christophe Michalak. Her last job before she came here was as a pastry chef at the restaurant champeaux in Paris. Find her on Facebook.
Today she is the pastry chef and company director of Paneterie.
