Manager SuViche – Sushi and Ceviche 49 Southwest 11th Street, Miami, FL 33130
- View distance
- Any schedule considered
- Full-time, Part-time
- Any experience welcomed
- Hires 18+
Job Description
Benefits:
- Direct Deposit
- Great Culture
- Work-Life Balance
- Referral Bonuses $300
- Medical Benefit Eligibility after 60 days of employment (Mental Health, Vision, Dental, Life Insurance, Short-Term Disability, Accident, Critical Illness
- Meal Discounts (varies depending on role)
As manager, you'll be responsible for overseeing daily operations of the restaurant. You should prioritize outstanding guest service and will be responsible for sourcing, hiring and developing team members. You'll be expected to provide a safe work environment and ensure all standards and procedures are followed.
Responsibilities
- Sharpen and adjust cutting equipment
- Receive, inspect, and store meat upon delivery
- Cut, bone, or grind pieces of meat
- Weigh, wrap, label and store cuts of meat
- Know and comply with proper storage standards
- Participate in product rotation, inventory, waste management and ordering of product
- Clean equipment and work areas according to sanitation standards
About this location
About SuViche – Sushi and Ceviche
We believe in providing friendly, responsive service to create an exceptional dining experience for all of our guests. Our primary objective is to provide a genuinely hospitable experience.