Pastry Chef Papa Murphy's | Take 'N' Bake Pizza 20928 North John Wayne Parkway C-13, Maricopa, AZ 85139
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
The Pastry chef will be responsible for overseeing daily operations of the pastry department and coaching staff on a wide variety of techniques and skills. Your skill in baking should be matched by your creativity to innovate and create new product offerings.
About this location
About Papa Murphy's | Take 'N' Bake Pizza
Why Take 'N' Bake Pizza?
We’re changing the way you pizza and have been for 40 years. Papa Murphy's core purpose is taking the hard work out of mealtime, so that you can enjoy the better things in life like, friends and family. We make our dough daily, slice fresh veggies, and use only butcher-quality meats. All you need is an oven and a few minutes to enjoy a home-baked meal.
Once you try our pizza, you will never look at frozen or grocery store pizza the same! Fresh pizzas are what we’re known for, but we also offer an array of delicious hand-crafted salads, sides and desserts to satisfy everyone’s cravings.
Papa Murphy's is the largest Take ‘n’ Bake pizza brand in the United States. From our humble beginning in 1981 -- as two local pizza restaurants in the Pacific Northwest -- Papa Murphy’s now serves almost 40 states.
We’re changing the way you pizza and have been for 40 years. Papa Murphy's core purpose is taking the hard work out of mealtime, so that you can enjoy the better things in life like, friends and family. We make our dough daily, slice fresh veggies, and use only butcher-quality meats. All you need is an oven and a few minutes to enjoy a home-baked meal.
Once you try our pizza, you will never look at frozen or grocery store pizza the same! Fresh pizzas are what we’re known for, but we also offer an array of delicious hand-crafted salads, sides and desserts to satisfy everyone’s cravings.
Papa Murphy's is the largest Take ‘n’ Bake pizza brand in the United States. From our humble beginning in 1981 -- as two local pizza restaurants in the Pacific Northwest -- Papa Murphy’s now serves almost 40 states.
