PM Server The Audrey Restaurant & Bar 9595 Six Pines Dr, The Woodlands, TX 77380

Job Description

*****2 Years of Fine Dining Experience Required

Culinary Khancepts is a, multi-concept, restaurant group that includes Liberty Kitchen and State Fare Kitchen & Bar. Liberty Kitchen Oysterette, The Audrey & Reel Luxury Cinema, River Oaks Theater, & Star Cinema Grill. We feature fresh, made from scratch plates with an elegant presentation. We absolutely love taking care of all of our guests!

Culinary Khancepts believes every guest should be provided with an unforgettable experience through unmatched hospitality, the highest quality food & beverages and a flawless presentation. We strive to create a fun and positive environment that everyone from our guests to our team can thrive in as we continue to push the envelope in both the culinary and beverage scene.

Job Summary

A line cook plates dishes and completes basic food prepping tasks for a restaurant. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas, and making sure the kitchen is stocked. We are looking for dedicated team members who want to grow with an incredible company.

Responsibilities

• Set up and stock stations with all necessary supplies

• Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)

• Cook menu items in cooperation with the rest of the kitchen staff

• Answer, report, and follow executive or sous chef’s instructions

• Clean up station and take care of leftover food

• Stock inventory appropriately

• Ensure that food comes out simultaneously, in high quality, and in a timely fashion

• Comply with nutrition and sanitation regulations and safety standards

• Maintain a positive and professional approach with coworkers and customers

Responsibilities

• Responsibilities
• • Staying updated on current menu choices, specialties and menu edits
• • Presenting menus, suggesting dishes, assisting in drink selection, informing guests about food preparation details
• • Maintaining proper dining experience, delivering items, fulfilling customer needs, offering desserts and drinks, removing courses, replenishing utensils, refilling glasses
• • Properly open and pour wine at the tableside
• • Performing basic cleaning tasks as needed
• • Assisting with special events as needed
• • Greet all guests in a hospitable and warm manner
• • Understand and communicate all products and services available
• • Must have some familiarity with basic food knowledge
• • Commit to delivering high levels of customer service
• • Practice appropriate/required safety and sanitation procedures at all times
• • Handling cash and credit transactions, ensuring charges are accurate and returning correct change to guests.
• Qualifications
• • High School diploma or GED
• • Minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant
• • Able to multi-task
• • Ability to stand for long period so time, lift 25 lbs., and bend, climb or work in confined spaces
• • Customer service focused and solution oriented
• • Must enjoy and be able to succeed in a fast-paced work environment
• • Ability to work a flexible schedule based on restaurant needs
• • Food handler's card may be required according to local and or state regulations
• Benefits/Perks
• • Competitive Pay
• • Flexible Schedules
• • Growth Opportunities
• • Pharmacy Discounts
• • Restaurant Discounts
• • Free movies at Star Cinema Grill