Prep Cook Blue Bayou 12670 Morris Dido Newark Road, Fort Worth, TX 76179
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
About this location
About Blue Bayou
Tired of all those bars that overcharge for a drink because the bartender did some fancy trick while mixing it for you? Then make your way to Blue Bayou! Simply put, we're a cool dive bar with great food and live music, and we know how to treat our guests right without any gimmicks. We know our guests are hungry for something other than your average bar food, so we make all of our meals from scratch using the best ingredients around. We use only certified Angus beef and we smoke all of our brisket, ribs, and catfish in-house. Our onion ring batter and marinade are made in true Texas fashion using Shiner beer -- you've gotta give these o-rings a try! Blue Bayou carries 25 craft beers, including a couple local brews, as well as two Texas favorites on tap. We have pool tables, dart boards, and TVs for your entertainment, and we encourage you to strike up a conversation with some of our other guests -- after all, our guests are truly what makes our bar so special! Our bar has the perfect acoustics for live music, so ask our bartender if you've been looking to play a gig around town; We'd love to have you! Our newly installed patio offers a nice view of Eagle Mountain Lake, and Texas has some of the best patio weather in the country, so come have a drink, a nice homemade meal, and make a couple new friends at Blue Bayou. We're looking forward to serving you.
