Prep Cook Bob Evans 520 John Ross Pkwy, Rock Hill, SC 29730
- View distance
- Any schedule considered
- Full-time, Part-time
- Any experience welcomed
Job Description
The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
Responsibilities
- Prep duties such as washing and chopping vegetables or cutting meat
- Label and stock ingredients on shelves
- Measure ingredients and seasonings
- Basic kitchen duties like reducing sauces or parboiling
- Prep simple dishes such as soups and salads
- Maintain a clean and orderly kitchen
- Follow nutrition and sanitation guidelines
About this location
About Bob Evans
At Bob Evans, we’ve brought the values of the farm to our table for more than 60 years. What Bob Evans started in 1948 with deliveries of his award-winning sausage has grown to the operation of nearly 500 restaurants in 18 states serving high-quality food and heartfelt hospitality.
To this day at Bob Evans, the rules are simple: We treat strangers like friends and friends like family. We believe that farm-fresh food brings people together. Meals are always served hot, hearty and at a great value. And no matter what, everybody is somebody at Bob Evans.
To this day at Bob Evans, the rules are simple: We treat strangers like friends and friends like family. We believe that farm-fresh food brings people together. Meals are always served hot, hearty and at a great value. And no matter what, everybody is somebody at Bob Evans.