Prep Cook Boston's Pizza - Arlington 2501 E. Lamar Blvd, Arlington, TX 76006
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
Responsibilities
- Prep duties such as washing and chopping vegetables or cutting meat
- Label and stock ingredients on shelves
- Measure ingredients and seasonings
- Basic kitchen duties like reducing sauces or parboiling
- Prep simple dishes such as soups and salads
- Maintain a clean and orderly kitchen
- Follow nutrition and sanitation guidelines
About this location
About Boston's Pizza - Arlington
At Boston’s Restaurant & Sports Bar, we have a passion for what we do and strive to deliver an outstanding guest experience every time. Our success in achieving this goal depends on strong partnerships with our people. Our company truly exhibits a team atmosphere where no position is more important or significant than another.
The relationships we continually develop with our managers, team members, suppliers and franchise partners represent a significant point of difference between our competitors and ourselves. We pride ourselves in taking care of our team members, as they are a key pillar to Boston’s success. We provide development opportunities for all employment levels for both front and back of house employees.
The relationships we continually develop with our managers, team members, suppliers and franchise partners represent a significant point of difference between our competitors and ourselves. We pride ourselves in taking care of our team members, as they are a key pillar to Boston’s success. We provide development opportunities for all employment levels for both front and back of house employees.
