Prep Cook Chicken Kitchen 1509 Alton Road, Miami Beach, FL 33139
-
View distance
-
Any schedule considered
-
Full-time, Part-time
-
Any experience welcomed
Job Description
The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
About this location
About Chicken Kitchen
My Commitment to You...
“Is to provide you with freshly prepared, locally sourced food that is healthy, nutritious and most importantly, tasty, delicious at prices that everyone can afford! We use fresh, never frozen ingredients that are natural, free of hormones, antibiotics and GMO’s. Our food is prepared from scratch daily, in our clean and sparkling neighborhood Kitchens by a team of friendly and efficient professionals. We only use the healthiest methods of cooking, grilling, steaming and broiling. My pledge to you is to keep our food affordable, so that everyone in our communities can have access to freshly prepared, healthy, nutritious and delicious meals. This has been my mission and passion for the last 35 years”
May the Chicken Be with You…!”
Christian de Berdouaré,
Founder & Chief Chickenologist
“Is to provide you with freshly prepared, locally sourced food that is healthy, nutritious and most importantly, tasty, delicious at prices that everyone can afford! We use fresh, never frozen ingredients that are natural, free of hormones, antibiotics and GMO’s. Our food is prepared from scratch daily, in our clean and sparkling neighborhood Kitchens by a team of friendly and efficient professionals. We only use the healthiest methods of cooking, grilling, steaming and broiling. My pledge to you is to keep our food affordable, so that everyone in our communities can have access to freshly prepared, healthy, nutritious and delicious meals. This has been my mission and passion for the last 35 years”
May the Chicken Be with You…!”
Christian de Berdouaré,
Founder & Chief Chickenologist
