Prep Cook Esquina De La Fama 1388 Southwest 8th Street, Miami, FL 33135

Job Description

No expedience needed we offer training.

The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.

Responsibilities

• * Perform routine kitchen tasks.
• * Label and stock all ingredients on shelves so they can be organized and easily accessible.
• * Measure ingredients and seasonings to be used in cooking.
• * Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep.
• * Set up workstations and ingredients so that food can be prepared according to recipes.
• * Undertake basic cooking duties.
• * Prepare simple dishes.
• * Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash.
• * Ensure that all food and other items are stored properly.
• * Comply with nutrition and sanitation guidelines.
• * Perform other kitchen duties as assigned.