Prep Cook kō•än Public Table 2800 Renaissance Park Place, Cary, NC 27513
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View distance
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Any schedule considered
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Full-time, Part-time
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1-3 Years of Experience
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Hires 18+
Job Description
The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
About this location
About kō•än Public Table
Kō•än is a casual-fine dining restaurant in Cary that is focused on fun, sharable food that celebrates the unsung heroes of Southeast Asian cuisine. We find inspiration from and pay respect to the cultures of that region, while using local and seasonal ingredients to create something new. Core Values: SERVICE The passion for providing a comfortable, fun, and special experience to each guest, no matter how formal or casual the occasion. BALANCE Striving for harmony within this building and outside. Pride & humility, health & wealth, work & life. AUTHENTICITY A dedication to transparency amongst ourselves and to the community, and to maintaining the genuine nature of our presence as hospitality professionals. CREATIVITY The appreciation of each individual’s contribution to our collective uniqueness as a company, as well as the encouragement of their growth in their areas of interest.
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