Prep Cook Larry's Giant Subs 1600 Frederica Rd, St. Simons Island, GA 31522
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
About this location
About Larry's Giant Subs
The Raikes brothers, Larry & Mitch, built their first submarine sandwich shop in Jacksonville, Florida in 1982. They made their very first subs using the highest quality deli meats and cheeses available, topped off with fresh produce delivered daily like iceberg lettuce, vine-ripe tomatoes and the finest onions.
Why Choose Us?
Simple!
Larry’s Giant Subs has happy customers, happy employees & happy franchisees-we’re family!
Benefits
You work hard and we like it!
At Larry's Giant Subs, you’ll have everything you need to do your thing. Flexible schedules, benefits, career development and the scroll goes on and on.
Why Choose Us?
Simple!
Larry’s Giant Subs has happy customers, happy employees & happy franchisees-we’re family!
Benefits
You work hard and we like it!
At Larry's Giant Subs, you’ll have everything you need to do your thing. Flexible schedules, benefits, career development and the scroll goes on and on.
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