Prep Cook Offerdahl's Off-The-Grill (Lighthouse Point) 2400 North Federal Highway, Lighthouse Point, FL 33064
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View distance
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Any schedule considered
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Part-time
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1-3 Years of Experience
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Hires 18+
Job Description
The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
About this location
About Offerdahl's Off-The-Grill (Lighthouse Point)
At Offerdahl’s, we believe your food should not only taste good, but fuel your body to perform at its best. As former elite athletes, we designed our menu with the help of a nutritionist to make every calorie count. With an emphasis on nutrient-dense food, you can choose from a variety of grilled proteins, fresh vegetables and fruits, whole grains, and baked-daily goods that contain no preservatives. At Offerdahl’s, it is not a question of choosing between “good-for-you” and “bad-for-you” – our entire menu is thoughtfully, healthfully designed to help you feel great and give you the energy to accomplish your goals all day.
