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Prep Cook RedBook Events 2120 West Braker Lane, Austin, TX 78758

Job Description

The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.

Responsibilities

  • Prep duties such as washing and chopping vegetables or cutting meat
  • Label and stock ingredients on shelves
  • Measure ingredients and seasonings
  • Basic kitchen duties like reducing sauces or parboiling
  • Prep simple dishes such as soups and salads
  • Maintain a clean and orderly kitchen
  • Follow nutrition and sanitation guidelines

About this location

2120 West Braker Lane Austin, TX 78758
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About RedBook Events

MISSION + VISION
RedBook Events provides catering, bar, rental and coordination services to the Austin- Hill Country area. We are authentic - staying true with our food, as a team, and in honoring our guests. We are local, supporting Austin and neighboring vendors and farmers; And we are purposeful, down to each detail, at each event, each and every day.

As a company we choose to be a light to the industry, providing next level guest encounters, supporting local vendors, encouraging our staff and choosing to learn from all of our experiences.
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