Prep Cook Salvaje | Miami 101 Northeast 34th Street, Miami, FL 33137
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
About this location
About Salvaje | Miami
THE WILD SIDE OF JAPANESE CUISINE
Where the tradition and mysticism of the Japanese cuisine allows itself to be brushed with flavors and techniques of places around the world, exactly where the senses rejoice and the wildest side of us comes to life, the one that can’t be tamed, not before such a gastronomic experience.
Where the tradition and mysticism of the Japanese cuisine allows itself to be brushed with flavors and techniques of places around the world, exactly where the senses rejoice and the wildest side of us comes to life, the one that can’t be tamed, not before such a gastronomic experience.
