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Prep Cook Sea Island Shrimp House 5959 Northwest Loop 410, San Antonio, TX 78238

  • View distance View distance
  • job shifts Any schedule considered
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed
  • minimum age Hires 18+

Job Description

The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.

Responsibilities

  • Prep duties such as washing and chopping vegetables or cutting meat
  • Label and stock ingredients on shelves
  • Measure ingredients and seasonings
  • Basic kitchen duties like reducing sauces or parboiling
  • Prep simple dishes such as soups and salads
  • Maintain a clean and orderly kitchen
  • Follow nutrition and sanitation guidelines

About this location

5959 Northwest Loop 410 San Antonio, TX 78238
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About Sea Island Shrimp House

No other seafood restaurant offers an experience as unique as Sea Island! Fresh, high quality seafood, made from scratch recipes, a welcoming family environment, and fast, convenient service make Sea Island a local favorite and the leading local seafood restaurant in San Antonio, a tradition we pride ourselves on continuing. We ensure quality by paying attention to every detail as we hand peel our shrimp daily and select only the best local ingredients.

Come join our award winning team today!
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