Prep Cook Tacobar WestBend 1701 River Run, Fort Worth, TX 76107
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
Responsibilities
- Prep duties such as washing and chopping vegetables or cutting meat
- Label and stock ingredients on shelves
- Measure ingredients and seasonings
- Basic kitchen duties like reducing sauces or parboiling
- Prep simple dishes such as soups and salads
- Maintain a clean and orderly kitchen
- Follow nutrition and sanitation guidelines
About this location
About Tacobar WestBend
Bartaco is inspired by the beach culture of Brazil, Uruguay and Southern California. Bartaco offers upscale street food with a coastal vibe in a relaxed environment, as well as freshly-squeezed juices, specialty cocktails and beer out of a bottle. Bartaco evokes a visit to a stylish beach resort and creates an unforgettable experience.
