Prep Cook The Corner Grille 3823 Main St, Atlanta, GA 30337
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
Responsibilities
- Prep duties such as washing and chopping vegetables or cutting meat
- Label and stock ingredients on shelves
- Measure ingredients and seasonings
- Basic kitchen duties like reducing sauces or parboiling
- Prep simple dishes such as soups and salads
- Maintain a clean and orderly kitchen
- Follow nutrition and sanitation guidelines
About this location
About The Corner Grille
The Corner Grille has a modern, relaxed atmosphere, serving chicken, seafood and steak as traditional American Cuisine with Cajun influences.
We pride ourselves on a menu cooked to order. We create our sauces and dressings from scratch, as well as hand-cut our fries and steaks.
Our goal is to serve food that tastes really good. Great food, great service, in a friendly atmosphere.
We pride ourselves on a menu cooked to order. We create our sauces and dressings from scratch, as well as hand-cut our fries and steaks.
Our goal is to serve food that tastes really good. Great food, great service, in a friendly atmosphere.
