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Prep Cook Tio Pepe Chicken 6406 North Interstate 35 Frontage Road, Austin, TX 78752

Job Description

Bilingual preferred


The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.

Responsibilities

  • Prep duties such as washing and chopping vegetables or cutting meat
  • Label and stock ingredients on shelves
  • Measure ingredients and seasonings
  • Basic kitchen duties like reducing sauces or parboiling
  • Prep simple dishes such as soups and salads
  • Maintain a clean and orderly kitchen
  • Follow nutrition and sanitation guidelines

About this location

6406 North Interstate 35 Frontage Road Austin, TX 78752
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About Tio Pepe Chicken

Tio Pepe’s owner, Pepe Garcia, was born into a family of successful restauranteurs, making the leap to open his own restaurant only natural. This passion dates back to 1953 when his grandpa opened his first restaurant, which is still open to this date. From there, with his entrepreneurial spirit and success, his grandpa continued to open other successful restaurants. Pepe’s mother grew up watching her father's establishment flourish. Paired with her husbands' love for cooking, they to decided to follow the family tradition and open their own group of successful restaurants. Now it’s Pepe’s turn.
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