Prep Cook Zandra's 3950 University Dr, Fairfax, VA 22030

Job Description

If you are interested in our team, please apply online at Zandra's Taqueria: www.Zandrastacos.com click on join our team

The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.

Responsibilities

• Prep duties such as washing and chopping vegetables or cutting meat
• Label and stock ingredients on shelves
• Measure ingredients and seasonings
• Basic kitchen duties like reducing sauces or parboiling
• Prep simple dishes such as soups and salads
• Maintain a clean and orderly kitchen
• Follow nutrition and sanitation guidelines