Runner/Expo Hard Eight BBQ 205 S Oak St, Roanoke, TX 76262
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As the runner/expo, you are the lynch pin between the kitchen and guests, you'll be in constant motion ensuring plates are finished in the kitchen and food is delivered quickly and accurately to guests. You'll describe the food being presented and handle or communicate guest requests as they come up.
Responsibilities
- Read tickets, finish plates and run food or delegate to a team member
- Describe dish being dropped at the guest's table and ensure they are satisfied before returning to the kitchen
- Retrieve any items guests may need to accompany their meal
- Assist servers in side work during down times
- Be sure station is set with all items needed by both the BOH and the FOH
- Maintain a clean workstation
About this location
About Hard Eight BBQ
Hard Eight BBQ is a family-owned and operated business that was started by the late Phillip Nivens and his wife Vicki, along with his son-in-law Chad Decker and wife Carie.
The first location opened in 2003 in Stephenville, Texas.
The Hard Eight Family enjoys sharing what they love; a fun atmosphere, delicious food, and some good ‘ole southern hospitality. Hard Eight is an authentic eating experience where you will be served “Texas Style” straight from the pit by the Pit Master who prepared your food.
The first location opened in 2003 in Stephenville, Texas.
The Hard Eight Family enjoys sharing what they love; a fun atmosphere, delicious food, and some good ‘ole southern hospitality. Hard Eight is an authentic eating experience where you will be served “Texas Style” straight from the pit by the Pit Master who prepared your food.
