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Sales Clerk Dude, Sweet Chocolate 408 West Eighth Street, Dallas, TX 75208

  • View distance View distance
  • job shifts Any schedule considered
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed

Job Description

Your job as a sales clerk will be a blend of hospitality and operations. Aside from taking orders and processing payments, you'll often be responsible for making sure the front of the house is neat and orderly, restocking items, and answering the phone. The most important aspect of your work as Cashier is to provide accurate and friendly service to ensure guests will return.

Responsibilities

  • Greet guests and answer any questions
  • Promote products and menu items
  • Handle and process customer payments
  • Issue receipts and refunds as necessary
  • Handle and resolve customer complaints
  • Maintain a clean and tidy counter area
  • Restock items needed for counter area

About this location

408 West Eighth Street Dallas, TX 75208
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About Dude, Sweet Chocolate

Dude, Sweet Chocolate traces its roots to a dive bar just south of downtown Dallas, Lee Harvey’s, where co-founders Chef Katherine Clapner and Redding May were regulars. Heading towards the holidays in 2008, he partnered with her to send unique artisan chocolates as client gifts while working with Merrill Lynch. After that, she ran with the idea – pushing her chocolate creations in summer heat at farmers markets and the like. Mid-year 2009, she brought up the idea of opening a store, and the first small kitchen/store was built-out and opened in early December that year.

At Dude, Sweet Chocolate we strive to differentiate ourselves by maintaining intense focus on the quality of the culinary product itself, and not getting lost in the rest of the product design process. You will not find a single bow, ribbon, or shiny box in our stores. Kraft paper packaging, brown labeling, and simple, clean design shift attention to the chocolate, which stands on its own.

Another differentiating factor is the spectrum of unique flavor profiles we cover – savory to sweet, and everything in between. As an example, a couple of our best sellers are our Albatross blue cheese and sea salt fudge, and our Fungus Amongus porcini and pumpkin seed toffee. These kinds of collaborations, done well, are the products of incredible culinary experience and vision – Katherine somehow makes it look easy.
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