Server DoubleDave's Pizzaworks 610 North Austin Avenue, Georgetown, TX 78626
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a server, you truly care about providing a memorable and hospitable experience. You are welcoming and accommodating with the ability to educate our patrons and guide their experience to create lasting memories. You have a desire to expand your knowledge of our offerings and be creative with your recommendations, using suggestive selling where appropriate. You work quickly, love being part of a team and are capable of solving problems in stride.
About this location
About DoubleDave's Pizzaworks
To some…
We’re known as the birthplace of the DoubleDave's Peproni Rolls® .
For others…
We’re home of the Philly Cheesesteak Stromboli.
And still…
There are some who would say it’s the crust you should put your trust in, so have a slice or 20 while watching the big game on the tube.
Truth be told, we’re proud to conjure up any of these pleasantries in your mind or stomach. It’s the very reason we’ve been slingin’ dough for friends and family since 1984.
We fancy ourselves a REAL pizza joint, combining great atmosphere and mouth-watering eats. We make our hand-tossed dough at least twice a day, every day. We make our sauce daily from scratch and hand-cut all our fresh vegetables. Then we top it off with fresh, quality meats & cheeses and serve it up hot from the oven.
It’s the little details that make the difference between something you like and something that’s worthy of being called your favorite. And your favorite is what we intend on being known for.
We’re known as the birthplace of the DoubleDave's Peproni Rolls® .
For others…
We’re home of the Philly Cheesesteak Stromboli.
And still…
There are some who would say it’s the crust you should put your trust in, so have a slice or 20 while watching the big game on the tube.
Truth be told, we’re proud to conjure up any of these pleasantries in your mind or stomach. It’s the very reason we’ve been slingin’ dough for friends and family since 1984.
We fancy ourselves a REAL pizza joint, combining great atmosphere and mouth-watering eats. We make our hand-tossed dough at least twice a day, every day. We make our sauce daily from scratch and hand-cut all our fresh vegetables. Then we top it off with fresh, quality meats & cheeses and serve it up hot from the oven.
It’s the little details that make the difference between something you like and something that’s worthy of being called your favorite. And your favorite is what we intend on being known for.
