Server Ephesus Mediterranean Grill 10455 North Central Expressway, Dallas, TX 75231
- View distance
- Any schedule considered
- Full-time, Part-time
- Any experience welcomed
Job Description
As a server, you truly care about providing a memorable and hospitable experience. You are welcoming and accommodating with the ability to educate our patrons and guide their experience to create lasting memories. You have a desire to expand your knowledge of our offerings and be creative with your recommendations, using suggestive selling where appropriate. You work quickly, love being part of a team and are capable of solving problems in stride.
About this location
About Ephesus Mediterranean Grill
Some people say that Mediterranean food is one of the world’s healthiest. Ephesus has been voted by Yelp as top 5 restaurants in Dallas. Travel advisors loves Ephesus as well.
Mediterranean cuisine is fantastic because of its regional variations, its range of ingredients and its flexibility, which is a result of constant influence different nations had on each other. The most raised animals are sheep and goats, due to the fact that most of the terrain in these parts is perfect for these animals. Fish and seafood dishes are also widely spread and very savory. Olive oil is the most popular spice, and grilled meat, falafel, hummus and pita bread are most known it the eastern parts.
The Mediterranean can be divided into three culinary regions: South Europe(Spain France & Italy,) which is best recognizable for its wines and herbs, North Africa(Morocco) which are flavored by spices, and eastern Mediterranean (Egypt, Greece, Turkey, Syria, Israel).
Mediterranean cuisine is fantastic because of its regional variations, its range of ingredients and its flexibility, which is a result of constant influence different nations had on each other. The most raised animals are sheep and goats, due to the fact that most of the terrain in these parts is perfect for these animals. Fish and seafood dishes are also widely spread and very savory. Olive oil is the most popular spice, and grilled meat, falafel, hummus and pita bread are most known it the eastern parts.
The Mediterranean can be divided into three culinary regions: South Europe(Spain France & Italy,) which is best recognizable for its wines and herbs, North Africa(Morocco) which are flavored by spices, and eastern Mediterranean (Egypt, Greece, Turkey, Syria, Israel).