Server Food From Galilee 6710 Snider Plaza, Dallas, TX 75205
- View distance
- Any schedule considered
- Full-time, Part-time
- Any experience welcomed
Job Description
As a server, you truly care about providing a memorable and hospitable experience. You are welcoming and accomodating with the ability to educate our patrons and guide their experience to create lasting memories. You have a desire to expand your knowledge of our offerings and be creative with your recommendations, using suggestive selling where appropriate. You work quickly, love being part of a team and are capable of solving problems in stride.
Responsibilities
- Present menu and answer questions
- Take orders and make recommendations
- Manage tables paying attention to cleanliness and order
- Issue bills and accept payment
- Listen to complaints or problems with a positive attitude
About this location
About Food From Galilee
Ahlan Wa Sahlan Fee Aljaleel (Welcome to Galilee)
Arab hospitality is also emphasized by the serving of unlimited varieties of appetizers. Badinjan mutabbal (Baba Ghannouj), Hommos bi Tahini,Bakdounis bi Tahini and different types of breads are always made available. The Arab cuisine is never overpowering. It is always subtle and very pleasing to the palate. Herbs such as parsley, mint, marjoram, and oregano are almost always used to enhance the flavor of many dishes. Bulgur (fine and course), tahini, dried beans, chickpeas, nuts(almonds, walnuts and pine nuts), rose water and orange blossom water are stocked in almost every Arabic household. Tahnini, an important ingredient in Arabic cooking, is a paste made from roasted sesame seeds. No dip can be made without it. Bulgur, which is the main ingredient in Tabouli and Kubbi is equally important. Of the spices, cardamom, cinnamon, saffron, pepper, cumin,nutmeg, and turmeric are the most frequently used. Most of the dishes that we prepare at Food From Galilee are similar to those prepared by our mothers and their mothers before them. We take pride in sharing our heritage with you and hope that you will find your culinary tour of the Middle East both delicious and interesting.
SAHTAIN ……TO YOUR HEALTH!