Server Fortune House Chinese Cuisine 8150 North MacArthur Boulevard, Irving, TX 75063
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a server, you truly care about providing a memorable and hospitable experience. You are welcoming and accomodating with the ability to educate our patrons and guide their experience to create lasting memories. You have a desire to expand your knowledge of our offerings and be creative with your recommendations, using suggestive selling where appropriate. You work quickly, love being part of a team and are capable of solving problems in stride.
Responsibilities
- Present menu and answer questions
- Take orders and make recommendations
- Manage tables paying attention to cleanliness and order
- Issue bills and accept payment
- Listen to complaints or problems with a positive attitude
About this location
About Fortune House Chinese Cuisine
Growing up in Shanghai, China and living in Vancouver, British Columbia brought about the beginnings of Lucy Yong’s love for authentic Chinese Cuisine. After moving to Dallas, Lucy dearly missed her favorite Chinese specialties she had loved so much. Lucy dreamed of bringing the real thing to DFW and decided she must make it happen. She began courting her two favorite Chinese Chefs from Vancouver to come to Dallas to help her live her dream and open The Fortune House in Las Colinas. They agreed, they came and the rest is history.
Both Chefs were trained and certified in Shanghai, China before moving to Vancouver. Ren Guoqing had built a solid reputation as head Chef at the famous Shanghai River Restaurant in Richmond, British Columbia, a suburb of Vancouver. He specializes in creating mouth watering, artistically presented Chinese specialties that are truly culinary masterpieces. Zou Guifeng is specially trained and certified as a Pastry Chef and she brings an established reputation from The Golden Great Wall Szechuan Restaurant in Vancouver for mastering traditional Chinese dumplings. Steamed, baked or fried, she is the best.
Lucy, with her renowned Chefs, Ren and Zou, welcome you to the Fortune House in beautiful Las Colinas.
Both Chefs were trained and certified in Shanghai, China before moving to Vancouver. Ren Guoqing had built a solid reputation as head Chef at the famous Shanghai River Restaurant in Richmond, British Columbia, a suburb of Vancouver. He specializes in creating mouth watering, artistically presented Chinese specialties that are truly culinary masterpieces. Zou Guifeng is specially trained and certified as a Pastry Chef and she brings an established reputation from The Golden Great Wall Szechuan Restaurant in Vancouver for mastering traditional Chinese dumplings. Steamed, baked or fried, she is the best.
Lucy, with her renowned Chefs, Ren and Zou, welcome you to the Fortune House in beautiful Las Colinas.
