Server Home grown GA Restaurant 968 Memorial Dr SE, Atlanta, GA 30316
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a server, you truly care about providing a memorable and hospitable experience. You are welcoming and accomodating with the ability to educate our patrons and guide their experience to create lasting memories. You have a desire to expand your knowledge of our offerings and be creative with your recommendations, using suggestive selling where appropriate. You work quickly, love being part of a team and are capable of solving problems in stride.
Responsibilities
- Present menu and answer questions
- Take orders and make recommendations
- Manage tables paying attention to cleanliness and order
- Issue bills and accept payment
- Listen to complaints or problems with a positive attitude
About this location
About Home grown GA Restaurant
Sure, you may have seen something similar to this here and there in other places. Locally grown produce. OK, that's been done before. Fresh ingredients, that's nothing new. A tasty meal that delights your taste buds without clogging your arteries? A challenge. But we're not the first to pull it off.
But here's the kicker... toss all those ingredients in a big ol' cooking pot, stir them up, and add a super low... I mean SUPER ridiculously low price to it all. That's what Home grown is all about. Lisa Spooner, former school teacher and Kevin Clark, renowned fine dining chef open what's been termed the 'next-gen' meat-and-three in Reynoldstown, a vibrant community in east Atlanta. Their quaint restaurant offers a welcome bright spot that blooms brightly in a drab strip of Memorial Drive, in the heart of working-class Atlanta. It not only brightens the landscape, it brightens the bellies of everyone in the community.
Home grown offers creative and delicious breakfast options and a hearty brunch menu on the weekend. Home grown has already become a favorite neighborhood hangout spot for residents nearby and a mandatory stopping point for just about anyone else passing through the east Atlanta area by car, bike, scooter, motorcycle, or on foot.
But here's the kicker... toss all those ingredients in a big ol' cooking pot, stir them up, and add a super low... I mean SUPER ridiculously low price to it all. That's what Home grown is all about. Lisa Spooner, former school teacher and Kevin Clark, renowned fine dining chef open what's been termed the 'next-gen' meat-and-three in Reynoldstown, a vibrant community in east Atlanta. Their quaint restaurant offers a welcome bright spot that blooms brightly in a drab strip of Memorial Drive, in the heart of working-class Atlanta. It not only brightens the landscape, it brightens the bellies of everyone in the community.
Home grown offers creative and delicious breakfast options and a hearty brunch menu on the weekend. Home grown has already become a favorite neighborhood hangout spot for residents nearby and a mandatory stopping point for just about anyone else passing through the east Atlanta area by car, bike, scooter, motorcycle, or on foot.
