Server Lynn's Steakhouse 955 Dairy Ashford Road, Houston, TX 77079
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a server, you truly care about providing a memorable and hospitable experience. You are welcoming and accommodating with the ability to educate our patrons and guide their experience to create lasting memories. You have a desire to expand your knowledge of our offerings and be creative with your recommendations, using suggestive selling where appropriate. You work quickly, love being part of a team and are capable of solving problems in stride.
About this location
About Lynn's Steakhouse
Since 1985, Lynn’s Steakhouse has been quietly and unpretentiously serving the finest in prime beef steaks and seafood on Houston’s west side. Proprietor Gerry Cortez is there to personally ensure a unique and pleasurable dining experience.
At Lynn’s, quality is never compromised. The finest dishes are prepared with the freshest of ingredients. Choose from the superbly aged beef, cold-water lobster, fresh seafood, and rack of lamb. Add rich sides, like the famous creamed spinach, and finish with a selection from the wonderful dessert menu, all delivered by skilled and experienced staff.
However, Lynn’s Steakhouse is not known only for its great food and excellent service. A holder of the Wine Spectator’s prestigious Award of Excellence, Lynn’s has one of the finest wine cellars in the Southwest.
Lynn’s has built a cellar that includes the best of California, France, Italy, and Spain – with Australia and other countries represented, as well.
The wine list includes some 11,000 bottles from over 900 labels, with an unmatched selection of Burgundies and a terrific depth in California cabernets. The seemingly endless cellar can be enjoyed by the bottle or from an outstanding selection of wines by the glass.
Gerry and his staff are committed to providing the very best in food, complemented by world-class wine and exquisite service for a first-class dining experience.
At Lynn’s, quality is never compromised. The finest dishes are prepared with the freshest of ingredients. Choose from the superbly aged beef, cold-water lobster, fresh seafood, and rack of lamb. Add rich sides, like the famous creamed spinach, and finish with a selection from the wonderful dessert menu, all delivered by skilled and experienced staff.
However, Lynn’s Steakhouse is not known only for its great food and excellent service. A holder of the Wine Spectator’s prestigious Award of Excellence, Lynn’s has one of the finest wine cellars in the Southwest.
Lynn’s has built a cellar that includes the best of California, France, Italy, and Spain – with Australia and other countries represented, as well.
The wine list includes some 11,000 bottles from over 900 labels, with an unmatched selection of Burgundies and a terrific depth in California cabernets. The seemingly endless cellar can be enjoyed by the bottle or from an outstanding selection of wines by the glass.
Gerry and his staff are committed to providing the very best in food, complemented by world-class wine and exquisite service for a first-class dining experience.
