Server Mason & Dixie 603 S Main St Suite 303, Grapevine, TX 76051
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View distance
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Weekend nights, Weekend days, Weekdays
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Part-time
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Any experience welcomed
Job Description
As a server, you truly care about providing a memorable and hospitable experience. You are welcoming and accomodating with the ability to educate our patrons and guide their experience to create lasting memories. You have a desire to expand your knowledge of our offerings and be creative with your recommendations, using suggestive selling where appropriate. You work quickly, love being part of a team and are capable of solving problems in stride.
Responsibilities
- Present menu and answer questions
- Take orders and make recommendations
- Manage tables paying attention to cleanliness and order
- Issue bills and accept payment
- Listen to complaints or problems with a positive attitude
About this location
About Mason & Dixie
Originally from Florida, Beth has resided in Texas for 12 years. She realized her love of cooking at the early age of 8 and has been in the kitchen ever since. Her passion for food and entertaining grew over the years as her family continued to grow. While Beth was busy nurturing and raising her four children she was experimenting with recipes and honing her culinary and entertaining skills.
Beth counts Julia Child, Ina Garten, and Martha Stewart among her strongest influences. Combining Child’s classic techniques and confidence, Garten’s simple, bold flavors and natural ingredients and Stewart’s versatility and attention to detail. Hospitality and cooking for family and friends evolved into catering, event planning, designing and floral arranging. Beth has been a caterer, event planner, and florist for countless private and corporate events, which eventually led to the opening of Mason & Dixie. Her dedication to fresh, seasonal food and relentless attention to detail is the platform for her success.
Mason & Dixie is an opportunity to make a connection with every client/customer and change the way they experience food.
Beth counts Julia Child, Ina Garten, and Martha Stewart among her strongest influences. Combining Child’s classic techniques and confidence, Garten’s simple, bold flavors and natural ingredients and Stewart’s versatility and attention to detail. Hospitality and cooking for family and friends evolved into catering, event planning, designing and floral arranging. Beth has been a caterer, event planner, and florist for countless private and corporate events, which eventually led to the opening of Mason & Dixie. Her dedication to fresh, seasonal food and relentless attention to detail is the platform for her success.
Mason & Dixie is an opportunity to make a connection with every client/customer and change the way they experience food.
