Server Sushi De Handroll 8041 Walnut Hill Ln Ste 820, Dallas, TX 75231
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
Certifications: TABC and Food Handlers is a MUST for all positions.
Pay Rate: Dependent on Experience.
Experience: Some - But they do training.
Availability: Open - Night Shifts Monday & Tuesday closed for the time being.
Join our team at a truly unique Handroll bar in the Hill Plaza. We are a small restaurant where servers are required to make their own drinks and run food with help from our sushi chefs. Fresh fish from Japan along with a full bar = high PPA = high tips. Free meal will be provided daily. Come join our team today!!
Responsibilities
- Present menu and answer questions
- Take orders and make recommendations
- Manage tables paying attention to cleanliness and order
- Listen to complaints or problems with a positive attitude
About this location
About Sushi De Handroll
The Japanese restaurant is focused on tempura and temaki (those crispy seaweed rolls filled with raw fish, rice, and veggies that have been having a moment in Dallas as of late). Sushi de Handroll enters a competitive hand roll landscape on the heels of spots like Nori Handroll Bar in Deep Ellum and Namo in the West Village, whose fan bases are already quite well established.
But Sushi de Handroll’s owner Mai Takase, whose background includes American and Japanese cuisines, plans to do something a bit different. For starters, the temaki at Sushi de Handroll are mostly “sushi tacos” served open faced in metal taco holders instead of rolled like at the other spots. - Dallas Eater
But Sushi de Handroll’s owner Mai Takase, whose background includes American and Japanese cuisines, plans to do something a bit different. For starters, the temaki at Sushi de Handroll are mostly “sushi tacos” served open faced in metal taco holders instead of rolled like at the other spots. - Dallas Eater
