Sous Chef District Kitchen + Cocktails 5900 West Slaughter Lane, Austin, TX 78749
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View distance
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Any schedule considered
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Full-time
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1-3 Years of Experience
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Hires 18+
Job Description
This position is for our NORTH LOCATION. 7858 Shoal Creek 78757.
As sous chef, you'll play an integral role in the management of daily kitchen operations. Your creativity and development of menu items will help drive menu innovation. You will assist in inventory and labor management and focus on quality control to maximize profits. You will have the opportunity to learn many skills that can lead to advancement.
Responsibilities
- Assist head chef in preparation of food and drink menu
- Oversee each plate prior to serving
- Fill in for head chef when needed
- Manage kitchen staff from schedule to performance assessment
- Solve kitchen issues as they arise
- Order kitchen supplies for stocking inventory
- Comply with sanitation and safety standards
About this location
About District Kitchen + Cocktails
Here at District we are passionate about quality food and partnering with local farms and businesses. To bring you only the freshest ingredients whether it comes from the bar or the kitchen. We also partner up with fisherman to bring you the freshest in season sustainable seafood. We do a little bit of everything here after all who doesn’t like choices! Our motto is to source the freshest ingredients and create something delicious with it along side a perfectly made classic cocktail, a delicious craft beer or a glass of wine that will make everything come together. So come in, relax grab a drink, some food and hang out with friends in what we like to call New American Cuisine. After all Great food, great drinks go best with great company!
