Sous Chef Mixed Up Burgers 510 E Avenue K, Grand Prairie, TX 75050
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View distance
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Any schedule considered
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Full-time
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1-3 Years of Experience
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Hires 18+
Job Description
As sous chef, you'll play an integral role in the management of daily kitchen operations. Your creativity and development of menu items will help drive menu innovation. You will assist in inventory and labor management and focus on quality control to maximize profits. You will have the opportunity to learn many skills that can lead to advancement.
Responsibilities
- Assist head chef in preparation of food and drink menu
- Oversee each plate prior to serving
- Fill in for head chef when needed
- Manage kitchen staff from schedule to performance assessment
- Solve kitchen issues as they arise
- Order kitchen supplies for stocking inventory
- Comply with sanitation and safety standards
About this location
About Mixed Up Burgers
Mixed-Up Burgers is a gourmet burger concept with a twist……We mix everything into the meat and then grill it. We offer 30 different “mix-ins” which means that you can craft your own unique masterpiece!
Choose from several ingredients that we then mix right into the meat, flatten it out, and cook it on our flat top grill. All of our burgers are freshly made to order, never frozen, and all 1/3 Pound.
We are a Christian family owned business. We believe in giving an excellent product that everyone can enjoy. We believe in honesty and family values, and we deeply care about our customers and the experience they have at our restaurant.
Choose from several ingredients that we then mix right into the meat, flatten it out, and cook it on our flat top grill. All of our burgers are freshly made to order, never frozen, and all 1/3 Pound.
We are a Christian family owned business. We believe in giving an excellent product that everyone can enjoy. We believe in honesty and family values, and we deeply care about our customers and the experience they have at our restaurant.
