Sous Chef Rincon Argentino 2345 Douglas Road, Miami, FL 33145
- View distance
- Any schedule considered
- Full-time, Part-time
- Any experience welcomed
Job Description
As sous chef, you'll play an integral role in the management of daily kitchen operations. Your creativity and development of menu items will help drive menu innovation. You will assist in inventory and labor management and focus on quality control to maximize profits. You will have the opportunity to learn many skills that can lead to advancement.
About this location
About Rincon Argentino
The History
Rincón Argentino was established in June of 1987 by the Argentine-Italian Miguel De Marziani and family.
Together they created an establishment that is well-known and loved by many generations of Miami’s diners.
The success of the original Rincón Argentino is not only derived from its excellent meats and Argentine specialties, warm atmosphere, and personal service, but from a devotion to bring you the true taste of Argentina. We at Rincón Argentino are very grateful for your patronage and hope that you’ve come in as a customer, but leave as a friend.
Rincón Argentino was established in June of 1987 by the Argentine-Italian Miguel De Marziani and family.
Together they created an establishment that is well-known and loved by many generations of Miami’s diners.
The success of the original Rincón Argentino is not only derived from its excellent meats and Argentine specialties, warm atmosphere, and personal service, but from a devotion to bring you the true taste of Argentina. We at Rincón Argentino are very grateful for your patronage and hope that you’ve come in as a customer, but leave as a friend.