Sous Chef Soul and Seafood Hub 2340 Ridge avenue, Philadelphia, PA 19121
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View distance
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Any schedule considered
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Part-time
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1-3 Years of Experience
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Hires 21+
Job Description
As sous chef, you'll play an integral role in the management of daily kitchen operations. Your creativity and development of menu items will help drive menu innovation. You will assist in inventory and labor management and focus on quality control to maximize profits. You will have the opportunity to learn many skills that can lead to advancement.
Responsibilities
- Assist head chef in preparation of food and drink menu
- Oversee each plate prior to serving
- Fill in for head chef when needed
- Manage kitchen staff from schedule to performance assessment
- Solve kitchen issues as they arise
- Order kitchen supplies for stocking inventory
- Comply with sanitation and safety standards
About this location
About Soul and Seafood Hub
Hello we would like to welcome you all to join our team at Soul And Seafood Hub. We are a family owned establishment and we are here to create a great atmosphere for family and friends to come enjoyed some delicious soul food and seafood. We are looking for Hard-working and dedicated team members to help us build our brand and willing to go to the next level with us as a team.
