Team Member La Madeleine French Bakery & Café 2500 Cross Timbers Road, Flower Mound, TX 75028
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a team member, you're fully immersed in the spirit of the establishment. You're high functioning, adaptable, and ready for whatever a customer throws at you. Working with other team members isn't just your strong suit, it's one of your favorite parts of the job. When you clock in, you're daring the day to challenge you.
Responsibilities
- Greet guests to make them feel comfortable and welcome
- Take guests’ food orders and handle cash/credit transactions
- Follow operational policies and procedures, including those for cash handling and safety/security to ensure the safety of all team members during each shift
- Demonstrate knowledge of the brand and menu items
- Serve food to guests in a courteous and timely manner
- Quickly and accurately prepare food items
About this location
About La Madeleine French Bakery & Café
Over three decades since our founding, we continue to celebrate the integrity of French cuisine, using fresh ingredients and recipes that have been passed from one generation to the next.
In 1976, Louis le Duff opens Brioche Dorée his first bakery concept in Brest, a city in Brittany in northwestern France.
In 1983, The first la Madeleine location opens in the heart of Dallas, TX on Mockingbird lane across from Southern Methodist University.
There are now over 80 la Madeleine locations, each with their own individual charm. With every generation, we pass on our tradition of recipes and the authentic French experience.
In 1976, Louis le Duff opens Brioche Dorée his first bakery concept in Brest, a city in Brittany in northwestern France.
In 1983, The first la Madeleine location opens in the heart of Dallas, TX on Mockingbird lane across from Southern Methodist University.
There are now over 80 la Madeleine locations, each with their own individual charm. With every generation, we pass on our tradition of recipes and the authentic French experience.
