Team Member Raja Sweets 5667 Hillcroft Street, Houston, TX 77036
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a team member, you're fully immersed in the spirit of the establishment. You're high functioning, adaptable, and ready for whatever a customer throws at you. Working with other team members isn't just your strong suit, it's one of your favorite parts of the job. When you clock in, you're daring the day to challenge you.
About this location
About Raja Sweets
DELICIOUS INDIAN SWEETS AND FOOD COOKED FRESH DAILY!
My dad’s motto was: Bring the streets of India to Hillcroft [Street],” says Sharan Gahunia, the second-generation owner of Raja Sweets, the first Indian restaurant in Houston.
But at the time Gahunia’s father Joginderi opened in 1986, “he realized there there’s not a big gathering place where Indian people can go, like during Dwali and Ramadan,” she says.
So Raja Sweets was born.
Here, everything is everything made by hand, from the rasgulla (chhena dough cooked in sweet syrup) to gulab jamun (milk balls soaked in rose syrup) to jalebi (deep-fried flour in syrup, similar to a funnel cake), and many of Raja’s items end up on other restaurants’ menus around town. But it’s not just desserts on offer: Raja’s savory menu is laden with dosas, samosas, and stews, as well.
My dad’s motto was: Bring the streets of India to Hillcroft [Street],” says Sharan Gahunia, the second-generation owner of Raja Sweets, the first Indian restaurant in Houston.
But at the time Gahunia’s father Joginderi opened in 1986, “he realized there there’s not a big gathering place where Indian people can go, like during Dwali and Ramadan,” she says.
So Raja Sweets was born.
Here, everything is everything made by hand, from the rasgulla (chhena dough cooked in sweet syrup) to gulab jamun (milk balls soaked in rose syrup) to jalebi (deep-fried flour in syrup, similar to a funnel cake), and many of Raja’s items end up on other restaurants’ menus around town. But it’s not just desserts on offer: Raja’s savory menu is laden with dosas, samosas, and stews, as well.
