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Tubby's Sub Shop logo

Team Member Tubby's Sub Shop 850 East Main Street, Pinckney, MI 48169

  • View distance View distance
  • job shifts Weeknights, Weekend days, Weekdays
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed
  • minimum age Hires 18+

Job Description

Tubby's Sub Shop of Pinckney


Now Hiring - FULL TIME and PART TIME


Must be 18 + to apply.


Pay is dependent on experience: $15-$16.


Must be dependable, dedicated, and have the ability to perform in a fast paced environment.


New hires will be trained in all positions (order taking, grilling, prep work, sandwich artist, cleaning and sanitizing.


Candidates will need to be able to do the following: Provide an excellent customer service experience. Multitask at a fast pace. Demonstrate proper food safety procedures. Work within a positive team environment. Maintain a neat and well groomed appearance


Schedule would be 4-5 days a week. Hours of operation are 10am-8pm.


Job Types: Full-time, Part-time


Pay: $15.00 - $16.00 per hour


Benefits:


Employee discount

Flexible schedule

Paid training

Referral program

Physical setting:


Bakery

Quick service & fast food restaurant

Restaurant type:


Bakery

Quick service & fast food restaurant

Shift:


10 hour shift

12 hour shift

8 hour shift

Day shift

Evening shift

Morning shift

Weekly day range:


Monday to Friday

Rotating weekends

Weekend availability

Ability to commute/relocate:


Pinckney, MI 48169: Reliably commute or planning to relocate before starting work (Required)

Shift availability:


Day Shift (Required)

Work Location: One location


About this location

850 East Main Street Pinckney, MI 48169
Directions

About Tubby's Sub Shop

The first Tubby’s Sub Shop was founded in 1968 by Richard Paganes at age 21, in the Detroit suburb of St. Clair Shores at 13 Mile and Harper. His sandwiches were a hit! The now famous Tubby’s Subs with their unique flavor, high quality products, and generous portions quickly became a Detroit area favorite. Richard’s pioneering vision and unwavering commitment to quality products and customer service are the cornerstones of Tubby’s success.

In 1978, the company awarded its first franchise store at 14 Mile and Ryan in Sterling Heights. A number of dine-in locations opened soon after, followed by the first drive-through restaurant in Westland in the early 1980s. Tubby's growth through the years has been at a deliberate pace. Quality of franchisees and store locations rather than the quantity of stores in operation are the guiding rules. This philosophy originates from Tubby’s Sub Shops being a family owned and operated business. The family tradition continues with Robert Paganes, Richard’s brother, who serves as the company's CEO.
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