Waiter Cheddar's Scratch Kitchen - Garland (Curbside/ To Go Available) 5445 North George Bush Hwy. (S.H. 190), Garland, TX 75044
- View distance
- Any schedule considered
- Full-time, Part-time
- Any experience welcomed
Job Description
At Cheddar's Scratch Kitchen - Garland, we're looking for enthusiastic individuals to join our front of house team. By joining our wait staff, you'll be expected to educate patrons on the menu, guide them through their meal, and provide a memorable experience. Being able to think quickly, take problems in stride, and work well with our awesome team is a must.
Responsibilities
- Responsibilities:
- Assisting the guests with name, descriptions, origins, and ingredients of each food and drink items and recommending when appropriate
- Maintain high hospitality standards throughout your whole shift
- Learn the menu and continually educate yourself on specials
- Handle complaints with patience and grace
- Deliver checks and accept payments
- Adhere to food, sanitary and safety standards
- Ensure opening and closing tasks are complete and is the setup for success
- Help run food, when necessary
About this location
About Cheddar's Scratch Kitchen - Garland (Curbside/ To Go Available)
How did Cheddar's get its name?
It’s pretty simple, actually. We’re all about good food, made well, for a good price. How do we pull that off? By cooking from scratch. And here’s the secret about our secret ingredient — it makes for great tasting food, and even better value.
What is a scratch kitchen?
A scratch kitchen should take the time to make each dish instead of defrosting it. At Cheddar’s, we use quality ingredients and take the time to prepare them in our kitchens each day. To us, making things from scratch means battering your chicken tenders before you fry them. It means smoking your own ribs. It means making your own soups each morning. And it means our food just tastes better.
We are known for making things in-house like our famous Honey-Butter Croissants, our Homemade Chicken Pot Pie, our hand-breaded Fried Chicken Tenders, and our In-House Smoked BBQ Ribs.
Join Our Team
We are a restaurant company, so food is always on the mind. But what we do starts with people. Our 23,000 team members are what make the difference at Cheddar's - they are at the heart of everything we do.
With more than 1,000 leadership positions across our restaurants, we provide a pathway for thousands of individuals to advance from entry-level jobs into management. Join Us!
It’s pretty simple, actually. We’re all about good food, made well, for a good price. How do we pull that off? By cooking from scratch. And here’s the secret about our secret ingredient — it makes for great tasting food, and even better value.
What is a scratch kitchen?
A scratch kitchen should take the time to make each dish instead of defrosting it. At Cheddar’s, we use quality ingredients and take the time to prepare them in our kitchens each day. To us, making things from scratch means battering your chicken tenders before you fry them. It means smoking your own ribs. It means making your own soups each morning. And it means our food just tastes better.
We are known for making things in-house like our famous Honey-Butter Croissants, our Homemade Chicken Pot Pie, our hand-breaded Fried Chicken Tenders, and our In-House Smoked BBQ Ribs.
Join Our Team
We are a restaurant company, so food is always on the mind. But what we do starts with people. Our 23,000 team members are what make the difference at Cheddar's - they are at the heart of everything we do.
With more than 1,000 leadership positions across our restaurants, we provide a pathway for thousands of individuals to advance from entry-level jobs into management. Join Us!