Waiter Lawrence's Cafe 910 W College Ave, Decatur, GA 30030
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a server, you truly care about providing a memorable and hospitable experience. You are welcoming and accomodating with the ability to educate our patrons and guide their experience to create lasting memories. You have a desire to expand your knowledge of our offerings and be creative with your recommendations, using suggestive selling where appropriate. You work quickly, love being part of a team and are capable of solving problems in stride.
Responsibilities
- Present menu and answer questions
- Take orders and make recommendations
- Manage tables paying attention to cleanliness and order
- Issue bills and accept payment
- Listen to complaints or problems with a positive attitude
About this location
About Lawrence's Cafe
Tony Chebib grew up in Falougha Mount-Liban, Lebanon. As a child he was eating the same healthy and tasty dishes which he is serving today. When going back home he still enjoys watching the chefs prepare local favorites.
Lebanese cuisine is simply good for you. The Mediterranean diet just got named one of the top three best in the world by U.S. News. Tony says, "Many of our dishes are traditionally vegan and gluten free. We use lean meats. It's all about the food we serve back home. People keep coming back because it tastes delicious and nutritious."
His secret ingredient is simplicity. By combining the freshest ingredients from the farmers market with recipes handed down through the generations Tony has recreated the Lebanese experience worthy of the Decatur pallet.
Tony has been adding his personal touch to Lawrence's Cafe since 1990. He started on Buford Hwy and has been wanting for the last 10 years to move his restaurant to Decatur. He says it's because, “People in Decatur really appreciate good food and value diversity, and individually owned restaurants."
Lebanese cuisine is simply good for you. The Mediterranean diet just got named one of the top three best in the world by U.S. News. Tony says, "Many of our dishes are traditionally vegan and gluten free. We use lean meats. It's all about the food we serve back home. People keep coming back because it tastes delicious and nutritious."
His secret ingredient is simplicity. By combining the freshest ingredients from the farmers market with recipes handed down through the generations Tony has recreated the Lebanese experience worthy of the Decatur pallet.
Tony has been adding his personal touch to Lawrence's Cafe since 1990. He started on Buford Hwy and has been wanting for the last 10 years to move his restaurant to Decatur. He says it's because, “People in Decatur really appreciate good food and value diversity, and individually owned restaurants."
