Waitress Hinodeya Ramen Bar 2023 Greenville Avenue, Dallas, TX 75206
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
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Hires 18+
Job Description
- TABC and Food Handlers Required (or acquired within at least a week of start date.)
- No previous experience required but recommended
- Open Availability
- Pay: $2.13 plus tips
As a waitress, you truly care about providing a memorable and hospitable experience. You are welcoming and accommodating with the ability to educate our patrons and guide their experience to create lasting memories. You have a desire to expand your knowledge of our offerings and be creative with your recommendations, using suggestive selling where appropriate. You work quickly, love being part of a team and are capable of solving problems in stride.
Responsibilities
- Present menu and answer questions
- Take orders and make recommendations
- Manage tables paying attention to cleanliness and order
- Issue bills and accept payment
- Listen to complaints or problems with a positive attitude
About this location
About Hinodeya Ramen Bar
Hinodeya Ramen & Bar, which comes from Tokyo and brings a new kind of ramen to Dallas, has opened at 2023 Greenville Ave., in the space previously occupied by BB Bop.
Masao “Mark” Kuribara, a fourth-generation chef and restaurateur whose family boasts a 134-year history in the restaurant business in Japan, has opened Hinodeya Ramen & Bar on Dallas’ Greenville Ave. The ramen house, Kuribara’s fourth in the U.S., is the first restaurant outside of California to specialize in dashi ramen –– a noodle bowl whose light, pure-flavored, umami-filled broth is based on dashi, the seafood-based foundation of much of Japanese cuisine.
Masao “Mark” Kuribara, a fourth-generation chef and restaurateur whose family boasts a 134-year history in the restaurant business in Japan, has opened Hinodeya Ramen & Bar on Dallas’ Greenville Ave. The ramen house, Kuribara’s fourth in the U.S., is the first restaurant outside of California to specialize in dashi ramen –– a noodle bowl whose light, pure-flavored, umami-filled broth is based on dashi, the seafood-based foundation of much of Japanese cuisine.
