Cook Green Door Public House 600 S Harwood St, Dallas, TX 75201
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
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Hires 18+
Job Description
As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.
Responsibilities
- Cook food in a variety of ways
- Prepare ingredients
- Possess a solid sense of timing
- Set up workstations with ingredients and cooking equipment
- Keep a sanitized and orderly environment in the kitchen
About this location
About Green Door Public House
It is the only freestanding restaurant in the Farmer’s Market, conveniently located a few short blocks from the heart of downtown and Deep Ellum, and highlighted by a 1,200 sq. ft. shaded patio with great views of downtown. The Green Door Public House occupies the first floor of the two story brick building built in the late 1800’s. Its history includes four saloons during the early 1900’s and was remodeled and occupied by Liberty Bank in the 1920’s when prohibition began. Guests will feel immediately welcomed by the intimate décor and come-asyou-are environment. This new refuge for food and spirits will not only appeal to our urban neighbors but also to those visiting the Farmer’s Market. Menu ranges from cheddar fries, buffalo wings/cauliflower to chicken fried ribeye. Bar and grill with multiple recognitions through Zagat, Yelp, Dallas Observer, Thrillist, D Magazine, etc...
