Cook P. Terry's Burger Stand 515 congress Avenue #130, Austin, TX 78701
-
View distance
-
Weekdays, Weekend days
-
Part-time
-
Any experience welcomed
-
Hires 18+
Job Description
As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.
About this location
About P. Terry's Burger Stand
Kathy and Patrick Terry opened the first P. TERRY'S
on July 5th, 2005 at the corner of South Lamar and Barton Springs in Austin. Patrick was following his childhood dream to open a classic burger stand, like the legendary Mack Eplen's he grew up with in Abilene, Texas. But when Kathy read the book "Fast Food Nation", their plan to provide quality food and service went to a higher level.
P. Terry's offers the freshest quality ingredients you can find served out of a drive-thru window. We're where fresh, all-natural, beef and chicken became staple items. We serve fresh-cut fries made from all-natural potatoes, free of trans fats and hydrogenated oils. Add to that our fresh-baked cookies, banana bread, and house veggie burger; our fresh-squeezed orange juice and lemonade; and our authentic milkshakes.
But we didn't forget Patrick's original image - the classic burger stand of the '50s and '60s, when small-town hospitality was the standard. That's why we offer a simple menu with an open kitchen, featuring premium quality ingredients, all served at affordable prices. It's why we treat every customer with utmost respect; take every chance to give back to our community; and ensure our employees' well-being - through opportunities to grow with our business, access to unique benefits, and pay above industry standards.
on July 5th, 2005 at the corner of South Lamar and Barton Springs in Austin. Patrick was following his childhood dream to open a classic burger stand, like the legendary Mack Eplen's he grew up with in Abilene, Texas. But when Kathy read the book "Fast Food Nation", their plan to provide quality food and service went to a higher level.
P. Terry's offers the freshest quality ingredients you can find served out of a drive-thru window. We're where fresh, all-natural, beef and chicken became staple items. We serve fresh-cut fries made from all-natural potatoes, free of trans fats and hydrogenated oils. Add to that our fresh-baked cookies, banana bread, and house veggie burger; our fresh-squeezed orange juice and lemonade; and our authentic milkshakes.
But we didn't forget Patrick's original image - the classic burger stand of the '50s and '60s, when small-town hospitality was the standard. That's why we offer a simple menu with an open kitchen, featuring premium quality ingredients, all served at affordable prices. It's why we treat every customer with utmost respect; take every chance to give back to our community; and ensure our employees' well-being - through opportunities to grow with our business, access to unique benefits, and pay above industry standards.
