Cook Tacos y Mas Hurst 101 East Harwood Road, Hurst, TX 76054
-
View distance
-
Any schedule considered
-
Full-time, Part-time
-
Any experience welcomed
Job Description
As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.
About this location
About Tacos y Mas Hurst
Established in 1997, Tacos Y Mas was originally selling street Tacos under a makeshift tent using a portable grill in front of a grocery store. Since then it has grown to a fast-casual Mexican Dining concept with several locations in Dallas.
Our mission is to ensure that the brand name
Tacos Y Mas becomes synonymous with high-quality, truly authentic Mexican fare. We chop, season, marinate and hand-prepare our meats, vegetables, salsas, and other ingredients each and every day. We work with only top-quality, fresh products, and never use any preservatives.
Our menu includes 9 different varieties of meats and seafood with a vast array of burritos, quesadillas, nachos, tortas, burgers, and breakfast items. We ensure warm hospitality in a quaint setting filled with rustic Mexican charm. We are well on our way as Tacos Y Mas was voted as one of “The Best Breakfast Tacos in Dallas” by D-Magazine in 2010.
Tacos Y Mas is a fast-growing street Taco place in Dallas. We have 5 locations and plans on expanding soon as well. To meet our dizzying growth we need excellent team players to join our team – we have openings in different departments. We have a structured training program in place for you so that you can start hitting the ground right from day one.
Our mission is to ensure that the brand name
Tacos Y Mas becomes synonymous with high-quality, truly authentic Mexican fare. We chop, season, marinate and hand-prepare our meats, vegetables, salsas, and other ingredients each and every day. We work with only top-quality, fresh products, and never use any preservatives.
Our menu includes 9 different varieties of meats and seafood with a vast array of burritos, quesadillas, nachos, tortas, burgers, and breakfast items. We ensure warm hospitality in a quaint setting filled with rustic Mexican charm. We are well on our way as Tacos Y Mas was voted as one of “The Best Breakfast Tacos in Dallas” by D-Magazine in 2010.
Tacos Y Mas is a fast-growing street Taco place in Dallas. We have 5 locations and plans on expanding soon as well. To meet our dizzying growth we need excellent team players to join our team – we have openings in different departments. We have a structured training program in place for you so that you can start hitting the ground right from day one.
