Cook The Italian Kitchen by Wolfgang Puck 2400 Aviation Drive North, Dallas, TX 75261
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.
Responsibilities
- Cook food in a variety of ways
- Prepare ingredients
- Possess a solid sense of timing
- Set up workstations with ingredients and cooking equipment
- Keep a sanitized and orderly environment in the kitchen
- Monitor stock and place orders for shortages
About this location
About The Italian Kitchen by Wolfgang Puck
Taste a little bit of Italy right before you board your next flight.
Celebrity Chef Wolfgang Puck shares his spin on fine Italian cuisine at his new restaurant, The Italian Kitchen by Wolfgang Puck, now open inside Terminal D at D34.
The menu features authentic Italian dishes such as salads, pastas, meat entrees, and, last but not least, Puck’s signature artisan pizzas. The restaurant offers a full bar featuring hand-crafted cocktails, draft and bottled beers, and selected wines. Travelers can enjoy a meal via sit-down service or from the grab-and-go station.
Chef Wolfgang Puck not only has a portfolio of international fine dining and casual restaurants, but has been featured as a guest and judge on a variety of cooking shows such as Top Chef, The Next Food Network Star, Hell’s Kitchen and more. Puck also offers cookbooks and licensed cooking products at select retailers.
Celebrity Chef Wolfgang Puck shares his spin on fine Italian cuisine at his new restaurant, The Italian Kitchen by Wolfgang Puck, now open inside Terminal D at D34.
The menu features authentic Italian dishes such as salads, pastas, meat entrees, and, last but not least, Puck’s signature artisan pizzas. The restaurant offers a full bar featuring hand-crafted cocktails, draft and bottled beers, and selected wines. Travelers can enjoy a meal via sit-down service or from the grab-and-go station.
Chef Wolfgang Puck not only has a portfolio of international fine dining and casual restaurants, but has been featured as a guest and judge on a variety of cooking shows such as Top Chef, The Next Food Network Star, Hell’s Kitchen and more. Puck also offers cookbooks and licensed cooking products at select retailers.
