Line Cook Brasserie 19 1962 W Gray St, Houston, TX 77019
-
View distance
-
Any schedule considered
-
Full-time, Part-time
-
Any experience welcomed
Job Description
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure. You'll know your prep work like the back of your hand, and your closing duties won't even bother you.
About this location
About Brasserie 19
Where Rose’s are d’ rigeur during the hot summer months and serious reds are quaffed by the River Oaks crowd that likes classic brasserie style French food. Oysters on the half shell, Frisee Salad topped poached egg and lardon, Filet Frites and the Trout Almondine remain the perennial favorites.
