Line Cook Country Club Cafe 2260 Farm to Market Road 1378, Wylie, TX 75098
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
**Weekend Shift
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure. You'll know your prep work like the back of your hand, and your closing duties won't even bother you.
Responsibilities
- Ability to effectively cook and present all items on the menu in a timely manner
- Complete assigned prep list, efficiently run your station during the shift, and stock food as needed
- Exercising good safety, sanitation and organizational skills
- Ability to collaborate with all members of the BOH staff
About this location
About Country Club Cafe
Who We Are
We opened our doors in 2012 with the idea that we can do things better. Our idea was based on the concept of good, quality food and great service. We are a family owned restaurant and our goal is make our customers happy and to provide a great meal for a good value.
Our Food
We take great pride in the product we serve. From farm fresh eggs and breakfast meats to our fresh-never-frozen, half pound Angus burgers to our domestic, farm raised catfish, we take great care in each product we select to serve you. We bake our croissants, buns, sub rolls and biscuits daily. We offer a variety of specialty pancakes, and have a special, seasonal pancake that changes every month.
We opened our doors in 2012 with the idea that we can do things better. Our idea was based on the concept of good, quality food and great service. We are a family owned restaurant and our goal is make our customers happy and to provide a great meal for a good value.
Our Food
We take great pride in the product we serve. From farm fresh eggs and breakfast meats to our fresh-never-frozen, half pound Angus burgers to our domestic, farm raised catfish, we take great care in each product we select to serve you. We bake our croissants, buns, sub rolls and biscuits daily. We offer a variety of specialty pancakes, and have a special, seasonal pancake that changes every month.
