Line Cook The Nash 1111 Rusk Street, Houston, TX 77002
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure. You'll know your prep work like the back of your hand, and your closing duties won't even bother you.
About this location
About The Nash
The Nash, a Modern American restaurant and bar, offers diners a dynamic yet laid-back style, serving lunch, happy hour and dinner in the heart of downtown. The handsome space is located in the historic Star, formerly known as the Texaco Building, that features an impressive floor to ceiling bar and open kitchen. This inviting ambience makes for the ideal spot for happy hour, late afternoon cocktails or dinner.
The menu takes its cue from today’s dining habits – an approachable mix of cold and hot small plates, pizzas, entrées, steaks, and chops. Chef Omar Pereney has created a menu that he calls a “love letter” to American food. His take on how the modern, American menu has grown to include classics with a grown-up twist and pops of bold flavor and ingredients. It’s also a nod to Houston’s diverse and vibrant population and a crossroad of cultures. This distinctively “downtown” menu will appeal to area residents, office workers, and leisure and business travelers.
Enjoy the large, dog-friendly, outdoor patio open daily, along with take-out and delivery to area residences and businesses.
The menu takes its cue from today’s dining habits – an approachable mix of cold and hot small plates, pizzas, entrées, steaks, and chops. Chef Omar Pereney has created a menu that he calls a “love letter” to American food. His take on how the modern, American menu has grown to include classics with a grown-up twist and pops of bold flavor and ingredients. It’s also a nod to Houston’s diverse and vibrant population and a crossroad of cultures. This distinctively “downtown” menu will appeal to area residents, office workers, and leisure and business travelers.
Enjoy the large, dog-friendly, outdoor patio open daily, along with take-out and delivery to area residences and businesses.
