Prep Cook The Local Culinary 100 South Miami Avenue, Miami, FL 33130
-
View distance
-
Any schedule considered
-
Full-time, Part-time
-
Any experience welcomed
Job Description
The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
About this location
About The Local Culinary
Created by Alp Franko, a successful European restaurant veteran and entrepreneurial visionary, The Local Culinary is the first franchise model of ghost kitchen/virtual restaurants in USA. Thanks to his background and operational expertise it enabled him to create a model that is highly cost effective but also easy to operate.
With a challenging restaurant market pre-Covid, because of the rise of competition and costs, and with the rising popularity of ghost kitchens restaurants, which is expected to intensify even more in the upcoming years, it is the right time for restaurants to have a stronger presence online.
At The Local Culinary we help you create your own ghost kitchen or add our virtual restaurants to your existing kitchen to generate additional revenues.
Through our innovative new franchise model and our know-how, you can maximize your kitchen operations and bring new options to market, increasing revenue almost immediately with easy-to-prepare items designed for delivery
